Six cereals half baguette 140gr code 260044 products exported in Asia Europe United States Australia Africa

Approximative weight before baking : 140 grammes
Lenght : 26 cm
Units per box : 45
Boxes per pallet : 36
Time baking : 20/23 min (frosted) - 18/20 min (defrosted)

Let express your creativity with sandwich breads. With wheat flour, water, yeast and rye leaven, half baguette is well for all types of sandwiches.

This bread is made of flax, millet, sesame and sunflower seeds and wheat, rye, corn, barley, oat and saracen flour.

Visualiser nos produits

Part-baked french bread - sandwich bread Square focaccia 110gr - code 100438 Floured triangle bread - code 260740 Stone oven baked ciabatta 160gr - code 260727 Floured pignon - code 260741 Poppy seeds triangle bread - code 260687 Poppy half-baguette 140gr - code 260430 Flax pignon - code 260681 Mini club sandwich - code 260009 Corn and flax triangle bread - code 260690 Herbs of provence club 140gr - code 260027 White panini 120gr - code 260076 Viennese half baguette 130gr - code 100063 Poppy seeds pignon - code 260742 Opéra bread roll - code 100037 Sesame half-bauette 140gr - code 260428 Bagnat round loaf 150gr - code 100041 Sesame and cereals triangle bread - code 260696 Wheat flakes rustic triangle bread - code 260693 The fournil ingot - code 260777 Half baguette 120gr - code 260169

Six cereals half baguette 140gr code 260044 products exported in Asia Europe United States Australia Africa

Part-baked French bread - Sandwich bread